WHAT IS THE DIFFERENCE BETWEEN LATTE MACCHIATO AND CAPPUCCINO?Ĭonfusing espresso macchiato with the latte of the same name is out of the question – at least for true coffee connoisseurs. People often even ask whether they prefer a glass or a cup.īy the way, the Espresso Macchiato is especially appreciated by female Frahlinglovers: No wonder, because in this Italian coffee speciality the intensive aroma of the coffee and the fine creamy taste of the milk foam are combined. The “white stained espresso” is served either in the classic espresso cup or in a small glass. The mild milk foam takes away the slightly bitter taste of the espresso. Italians drink it at any time of day and on any occasion.
In the very figurative Italian language, this is why it is called “macchiato”, which means “stained”. Before serving on the strong espresso, a small cap of frothed, warm milk is placed with a spoon. To make sure that nobody gets confused in the future, we explain here what exactly an Espresso Macchiato is, how it can be prepared and how it differs from other Espresso milk specialities.Īn espresso macchiato is a classic espresso prepared with the filter holder, the fully automatic machine or the ESPRESSO BOILER – the Bialetti. It should not be confused with cappuccino or latte macchiato, which also have an espresso as their base. For example the Espresso Macchiato, an espresso that is refined with a dot of milk foam. There are many variations and variations of it, which have established themselves over time. The undisputed favourite of the Italians is the espresso.
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